A fresh, vibrant Sauvignon Blanc from one of South Africa’s most iconic estates with talented winemaker Matthew Day drawing influence from the grea...
View full detailsLanglois-Chateau is Bollinger's Loire valley estate. Vibrant, fresh and racy with waxed lemon, crisp green apple, stone fruit, brioche and fine bu...
View full details"The 2024 Sauvignon Blanc leads with a distinct nose of freshly picked curry leaf, crushed sea shells, lemon zest, asphalt, mustard seed, dried cor...
View full detailsClassic claret from a great Bordeaux vintage and brilliant value. 53% Cabernet Sauvignon, 45% Merlot and a smattering of Petit Verdot. "The 2019 B...
View full detailsA stone’s throw from Pomerol in Lalande de Pomerol, the hugely popular La Chenade is a steal at this price. An 80/20 blend of Merlot and Cabernet S...
View full detailsA blend of 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc with complex cassis, rich dark fruit, liquorice and spice. Classic claret fro...
View full detailsA 2010 Bordeaux from the Chateau Lafite stable. This comes from the "Paradis" vineyard in Entre-deux-Mers and is a rich blend of Merlot and Caberne...
View full detailsUnder the ownership of Domaines Barons de Rothschild (Lafite), this 55 hectare vineyard is planted with Merlot (64%), Cabernet Sauvignon (24%) and ...
View full details"The 2017 Reynon Blanc, 100% Sauvignon Blanc, dazzles with its crystalline precision. A white of cut and energy, the 2017 is loaded with citrus, sa...
View full detailsA 2009 Bordeaux from the Chateau Lafite stable for under £20 a bottle! This comes from the "Paradis" vineyard in Entre-deux-Mers and is a rich ble...
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Based in Nuits-Saint-Georges, this fifth-generation family domaine traces its roots to 1887. Run today by Claire Chevillon and Philippe Chezeaux, the estate comprises nearly 9 hectares, including an impressive range of Nuits Premier Cru sites. Philippe works in a traditional,...
La Rioja Alta remains the benchmark for traditional Rioja, renowned for its finesse, savoury complexity and remarkable ability to age effortlessly for decades. Released only after extended maturation at the bodega, their wines offer all the polish and nuance of...
Founded in the late 1960s by Aimé Guibert and his wife Véronique, Mas de Daumas Gassac was born from their recognition of the extraordinary potential of the remote Gassac valley. With early guidance from legendary oenologist Émile Peynaud, the estate...
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