France

"From three barrels reflecting parcels on the top and in the middle of this famous enclave (purchased as juice, although beginning in 2009, Gambal ...

Founded in the late 1960s by Aimé Guibert and his wife Véronique, Mas de Daumas Gassac was born from their recognition of the extraordinary potenti...

"The barest touch of wood frames backward and very primary yet also very pure and high-toned red pinot fruit aromas that are distinctly cool in cha...

In 1997 Stéphane Ogier joined the family estate, rooted for seven generations on the slopes of Ampuis. By taking over from his father Michel, he ch...

In 1997 Stéphane Ogier joined the family estate, rooted for seven generations on the slopes of Ampuis. By taking over from his father Michel, he ch...

The tiny 0.28-hectare walled vineyard of Clos des Monnaies was planted in 1930 by Jules Goutorbe and takes its name from Roman coins discovered on ...

Founded in the late 1960s by Aimé Guibert and his wife Véronique, Mas de Daumas Gassac was born from their recognition of the extraordinary potenti...

"A relatively high-toned nose of earthy red and blue pinot fruit, violet and a hint of the sauvage seamlessly merges into delicious and vibrant mid...

An impressive large format bottle from one of Bordeaux's most prestigious appellations.

An impressive large format bottle from one of Bordeaux's most prestigious appellations.

"Chapoutier's 2007 Ermitage le Meal offers a full-bodied, charming, character-filled personality to go with notes of black raspberries, creme de ca...

"The 2004 Cote Rotie La Mordoree is dark ruby/purple in 2004 with notes of cassis, melted licorice, incense, and pepper. The wine has good power, c...

"All of the single vineyard Ermitages turned out as good as I had hoped, possibly even better. In short they are among the strongest wines one coul...

"Matured in 80% new oak, the 2013 Charmes Chambertin Grand Cru was bottled in December. It has a straightforward bouquet with brambly red berry fru...

"Closer in style to the ’11, yet with more mid-palate depth and concentration, the 2009 Ermitage Les Greffieux is a voluptuous, decadent and seriou...

"The more closed, dark ruby/purple-colored 2007 Cote Rotie La Mordoree exhibits tart acidity as well as a cooler, greener mouthfeel. Notions of bay...

"Showing signs of maturity, the 2004 Ermitage le Meal is an elegant, pretty and seamless Hermitage that offers up plenty of dried flowers, dried sp...

"The apricot-scented 2000 Gewurztraminer Selection de Grains Nobles Hors Choix is a massive, white peach, assorted yellow fruit, and zesty lemon-fl...

"Bright ruby color. Intense, spicy red berry and cherry aromas, along with a subtle anise quality. Silky in texture, with elegant raspberry and can...

"Full, bright red. Aromas of redcurrant and pungent sweet oak. At once fleshy and quite primary, with crushed redcurrant, mineral and spice flavors...

"The 1989 Gewurztraminer Selection de Grains Nobles has leafy/minty, apricot, fruit cake, dried and candied fruit aromas, with some spicy/white pep...

"Discreet wood spice notes frame elegant, expressive and ripe red and blue pinot fruit aromas nuanced by hints of underbrush and earth that continu...