France

This Limited Edition Special Cuvee was released in Autumn 2020, just ahead of the release of No Time To Die, to celebrate the 40th Anniversary of t...

"This is notably riper than its '06 counterpart with black and blue berry aromas trimmed in a bit of warm earth leading to sweet, serious and very ...

Domaine Chevillon-Chezeaux consists of 8 hectares of vineyard across 14 different appellations.  Working methods and winemaking have remained tradi...

"On another level, the 2014 Côte Rôtie La Mordorée is a perfumed, incredibly layered and even sexy 2014 that has lots of black raspberry fruits, fl...

"A cool, rainy and difficult year in the Northern Rhone, the 2008 Ermitage le Meal is still beautiful and has a semi-opaque, ruby color, complex no...

"The 2014 Ermitage Les Greffieux offers a big mouthful of fruit as well as a more gamey profile in its black olive, beef blood, smoke and ripe dark...

"The 1995 Rouge is a pretty wine, but it is also a touch faded, so I would suggest drinking it sooner rather than later. Dried flowers, mint, sweet...

"This is very Pommard in character with a pungently earthy nose featuring underbrush, cassis, blueberry and raspberry aromas that are perhaps not q...

"Here the nose is notably ripe and quite densely fruited with a mix of underbrush, warm earth, game and red currant aromas that introduce dense, se...

This comes from a diminutive 7.4-hectare vineyard at the foot of the Pyrénées in Jurançon.  The vineyard forms a natural amphitheatre that reminded...

Domaine Leon Barral is one of the best producers in Faugeres and has been at the forefront of a move to more traditional farming methods.  The wine...

"Much more peppery, spicy, perfumed and open, the 2008 Ermitage Les Greffieux is Cote Rotie like with its olive tapenade, game, white pepper and cu...

"Ripe, voluptuous and textured, the 2007 Ermitage Les Greffieux is a sexy and delicious effort that offers serious charm. Blackberry, cassis, laven...

"From a single parcel below the estate’s home base of Saint Andelain – deeper but still flint-strewn – the Dagueneau 2009 Blanc Fume de Pouilly Bui...

"This is even spicier and slightly riper as well with ripe and elegant aromas of red berry liqueur cut with cassis and lavender notes that carry ov...

Benoit Lahaye is commited to biodynamic viticulture and minimal intervention winemaking. Violaine is a distinctive blend of 50% Pinot Noir and 50% ...

"From a vintage called “classic” by winemaker Christine Vernay, the 2006 Cote Rotie Maison Rouge is a still youthful, layered, impeccably balanced ...

"A beautifully layered nose of purple fruit, violets and soil tones leads to exceptionally rich, velvety and sappy medium weight plus flavors that ...

"After a scorching summer, the 1990 de Fargues harvest began early (on September 18) and the fruit was picked over 4 tries until October 10 – the e...

"Delorme’s 2006 Chateauneuf du Pape Cuvee la Reine des Bois is up with the top eight to ten wines of the vintage. Made from 80% Grenache then small...

"The most concentrated 2008 Ermitage is Le Pavillon (915 cases). Backward as well as elegant, it offers up scents of blueberries, blackberries, cam...

Founded in 1820, the estate is now run by the 7th generation of the family.  Vinification is traditional in wooden vats to bring out the finesse an...

"Much of the Corton vineyard is inappropriately classified as Grand Cru, and there are many less than worthy wines available; but the Juillot famil...

"An unusually high-toned nose also displays a touch of wood that sets off subtle lower register notes of earth and humus that carry over to the tex...