Fine Wine

"the 2012 Brut Millésimé continues to show well, delivering aromas of citrus zest, crisp orchard fruit, freshly baked bread, buttery pastry and bee...

"Saturated ruby. Knockout aromas of black and red raspberry, cocoa powder, game and toast. Sappy, spicy black raspberry fruit has an almost confect...

Charles Joguet is one of the great names of Chinon and a benchmark for Cabernet Franc at its most expressive. Credited with putting Chinon on the f...

Charles Joguet is one of the great names of Chinon and a benchmark for Cabernet Franc at its most expressive. Credited with putting Chinon on the f...

"Here too very strong reduction completely flattens the fruit. There is excellent volume, intensity, power and muscle to the full-on and frank medi...

"The 2009 Meursault Les Tessons – Cuvee de Mon Plaisir is another of the riper, rounder wines in this lineup. It shows marvelous integrity and pers...

"This is also notably ripe, indeed it sidles right up to the point of being surmature with plum, warm earth, crushed herbs and a floral note that g...

"From three barrels reflecting parcels on the top and in the middle of this famous enclave (purchased as juice, although beginning in 2009, Gambal ...

"A spicy, fresh and pretty if less elegant nose is composed primarily of earth suffused red berry fruit aromas that are in keeping with the impress...

"A relatively high-toned nose of earthy red and blue pinot fruit, violet and a hint of the sauvage seamlessly merges into delicious and vibrant mid...

"A notably cooler and more restrained nose offers up notes of ripe red currant, wet stone, warm earth and a game note that can also be found on the...

"A gentle touch of wood frames a densely fruited and relatively high-toned red pinot fruit nose replete with notes of stone and crushed herb, both ...

"An airy and notably ripe red pinot fruit nose is nuanced by obvious mineral hints that can also be found on the rich, sweet and detailed flavors t...

"As one would reasonably expect, this offers a small step up in both aromatic elegance and complexity with a pure red pinot fruit, plum, earth and ...

"An unusually high-toned nose also displays a touch of wood that sets off subtle lower register notes of earth and humus that carry over to the tex...

"Here the nose is notably ripe and quite densely fruited with a mix of underbrush, warm earth, game and red currant aromas that introduce dense, se...

"The barest touch of wood frames backward and very primary yet also very pure and high-toned red pinot fruit aromas that are distinctly cool in cha...

"The 1990 Percarlo is a baby. It literally jumps from the glass with a mélange of dark red cherries, mint and sweet spices, but it is the sheer dep...

"The vintage was very good and the profile of the wine is quite rich, with 15.3% alcohol and 5.2 grams of residual sugar. Bottled in 1991, this 'Re...

The vinification of this special wine goes back to the ancient practice of “Rinforzo”, which was widespread in the past in Valtellina.  After the h...

Founded in the late 1960s by Aimé Guibert and his wife Véronique, Mas de Daumas Gassac was born from their recognition of the extraordinary potenti...