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"The 1989 Gewurztraminer Selection de Grains Nobles has leafy/minty, apricot, fruit cake, dried and candied fruit aromas, with some spicy/white pep...

"Discreet wood spice notes frame elegant, expressive and ripe red and blue pinot fruit aromas nuanced by hints of underbrush and earth that continu...

"Almost invisible oak allows the spicy, ripe and mildly sauvage red berry fruit aromas to shine and this transparency extends to the dense, serious...

"A step up in quality, the 2009 Hermitage Les Rocoules Blanc is a fat, unctuously textured effort with loads of honeysuckle, anise, white peach, ca...

"The 2009 Cote Rotie La Mordoree (471 cases) is potentially the finest La Mordoree made since the monumental 1991 (which is just beginning to hit f...

In 2001 Charles Ballot took over the running of the Domaine from his father Philippe and has since strived to establish it as one of the finest pro...

"The sweetly fruited, downright sexy 2014 Ermitage le Meal offers plenty of raspberry jam, toasted bread and floral notes in a ripe, expansive, mou...

"Here too there is an elegant aromatic profile of pure, airy and equally high-toned aromas that feature white flower and dried yellow fruits that a...

"The 2016 Chablis 1er Cru La Forest is superb, wafting from the glass with aromas of Meyer lemon, iodine and wet stones. On the palate, it's medium...

"The 2008 Chapelle-Chambertin is a huge wine endowed with striking purity in its rich, dark fruit. Despite its sheer richness, the Chapelle also sh...

"Haag’s 2007 Lieser Niederberg Helden Riesling Auslese Long Gold Capsule is scented with singed peach, wood smoke, lemon verbena and peony; display...

"This offers a completely different aromatic profile with its intense floral, earth and spice aromas that add considerable breadth to the red curra...

"A Languedoc original, the estate vineyards of Mas de Daumas Gassac were planted in 1972, with the first wine produced from the 1978 vintage. The f...

The hugely impressive 2012 Dom Perignon bursts from the glass with a vibrant minerality and delivers gorgeous mouth coating creamy chalk, apple pas...

"It is an amazing achievement. Even better is the 2008 Ermitage l’Ermite (449 cases). Not as concentrated as Le Pavillon, it reveals a powdered roc...

"You cannot get more “trad claret” that the 1986 Grand-Puy-Lacoste. From a Pauillac that takes time to reach its drinking plateau and a notorious v...

The Jacques Puffeney Arbois Vin de Paille is a very rare, luscious sweet wine from Jura, made from dried Savagnin, Poulsard, and Chardonnay. "Jacqu...

"The tartness and chew of rhubarb, combined with the cyanic glow of apple pips and an incisive sprinkling of crushed stone and white pepper, make f...

"A young producer who has just under 12 acres of vines, Jean-Michel Stephan is a mystical winemaker, eschewing any kind of yeast, chaptalisation, e...

"The 1989 Rouge is a fabulous wine. Deep, rich and powerful, the 1989 has aged so well. All the elements are so impeccably balanced. Black cherry, ...

"As it is in nearly every vintage, the spectacular 2010 Condrieu Coteau de Vernon is one of the top wines of the appellation. From a fabulous site ...

"Caramelized, singed peach and grilled pineapple drenched in honey, characterize the creamily-textured, rich Fritz Haag 2007 Brauneberger Juffer-So...