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"Once again there is striking purity to the elegant and airy essence of red currant, cherry and pomegranate suffused nose. There is really lovely d...

"Here too there is a background touch of oak surrounding the airy, pure and ripe earthy red and blue pinot fruit aromas that merge into rich and re...

"A blend of 40% Chardonnay, 30% Welschriesling, and 10% Traminer fermented in new oak barrels as well as 20% Scheurebe fermented in cask. (This not...

"The 2000 #8 Welschriesling Trockenbeerenauslese Zwischen den Seen (7.5% alcohol, 314.2 grams residual sugar/liter, and 7.2 grams/liter total acidi...

Château Haut-Sarpe is a Saint-Émilion Grand Cru Classé located on a hillside on the edge of the limestone plateau and is one of the oldest and most...

"The 2005 Talbot was picked from 22 September until 10 October. Having tasted this several times, this might be the best bottle. Deeper in colour t...

This Limited Edition Special Cuvee was released in Autumn 2020, just ahead of the release of No Time To Die, to celebrate the 40th Anniversary of t...

"This is notably riper than its '06 counterpart with black and blue berry aromas trimmed in a bit of warm earth leading to sweet, serious and very ...

Domaine Chevillon-Chezeaux consists of 8 hectares of vineyard across 14 different appellations.  Working methods and winemaking have remained tradi...

"On another level, the 2014 Côte Rôtie La Mordorée is a perfumed, incredibly layered and even sexy 2014 that has lots of black raspberry fruits, fl...

"The Château Grand Puy Lacoste 2005 has a brilliant, classic pencil-lead nose that is Pauillac through and through. There is no messin’ about here....

"A cool, rainy and difficult year in the Northern Rhone, the 2008 Ermitage le Meal is still beautiful and has a semi-opaque, ruby color, complex no...

"The Talenti 2016 Brunello di Montalcino is a balanced and symmetrical wine with bright red cherry on the one hand and pretty spice and balsam herb...

"The 2014 Ermitage Les Greffieux offers a big mouthful of fruit as well as a more gamey profile in its black olive, beef blood, smoke and ripe dark...

"The 1995 Rouge is a pretty wine, but it is also a touch faded, so I would suggest drinking it sooner rather than later. Dried flowers, mint, sweet...

"This is very Pommard in character with a pungently earthy nose featuring underbrush, cassis, blueberry and raspberry aromas that are perhaps not q...

"Here the nose is notably ripe and quite densely fruited with a mix of underbrush, warm earth, game and red currant aromas that introduce dense, se...

"The 2014 Barolo Colonnello is dark and inward. Succulent black cherry, smoke, leather, licorice, menthol and dark spice all run through this unctu...

"Given the gelatinous nature and increasing power of the previous wines, readers may understand the trepidation with which I approached the 2000 #1...

This comes from a diminutive 7.4-hectare vineyard at the foot of the Pyrénées in Jurançon.  The vineyard forms a natural amphitheatre that reminded...

Domaine Leon Barral is one of the best producers in Faugeres and has been at the forefront of a move to more traditional farming methods.  The wine...

"Much more peppery, spicy, perfumed and open, the 2008 Ermitage Les Greffieux is Cote Rotie like with its olive tapenade, game, white pepper and cu...

"Ripe, voluptuous and textured, the 2007 Ermitage Les Greffieux is a sexy and delicious effort that offers serious charm. Blackberry, cassis, laven...