Small Bottles

Implementing a strict quality philosophy Bernhard Breuer turned the family-ownedwinery with its 33 hectares into a leading estate in the Rheingau. ...

For more than 500 years the estate has been in the family and closely connected with wine-growing. Since 1995 Marcus Haag, the grandson of Willi Ha...

"A blend of 40% Chardonnay, 30% Welschriesling, and 10% Traminer fermented in new oak barrels as well as 20% Scheurebe fermented in cask. (This not...

"The 2000 #8 Welschriesling Trockenbeerenauslese Zwischen den Seen (7.5% alcohol, 314.2 grams residual sugar/liter, and 7.2 grams/liter total acidi...

"Given the gelatinous nature and increasing power of the previous wines, readers may understand the trepidation with which I approached the 2000 #1...

Cinque Terre Sciacchetra is a renowned dessert wine produced in Liguria, Northern Italy, made from native grape varieties, Bosco and Albarola.  Its...

Reichsgraf von Kesselstatt covers 46 hectares, with vines on an extraordinary range of superior terroirs along the three river valleys – the Mosel,...

The Staatliche Weinbaudomäne Niederhausen-Schlossböckelheim was established in 1901 by the Prussian state as a model wine estate in the Nahe region...

One of Tuscany’s most prestigious Vin Santo wines, made from predominantly Trebbiano wit ha little San Colombano. Aged for at least 5-6 years in sm...

"The 2003 Rosso Passito Vino Dolce Vigna Serè is impossibly fresh. It opens like a dusty cedar spice box with a sweet mix of cloves, cocoa, cherry ...

A much celebrated dessert wine from one of Montepulciano's leading producers.  Rich and sweet with molasses, honey, raisins, citrus, and vanilla.  ...

The Jacques Puffeney Arbois Vin de Paille is a very rare, luscious sweet wine from Jura, made from dried Savagnin, Poulsard, and Chardonnay. "Jacqu...