New Arrivals

"The Mediterranean identity immediately comes to the fore with garrigues, sage, thyme and black cherries. Juicy and fresh on the palate with excell...

Reichsgraf von Kesselstatt covers 46 hectares, with vines on an extraordinary range of superior terroirs along the three river valleys – the Mosel,...

"Very exotic, showing floral, pear and apple aromas and flavors and fine concentration allied to a lightweight frame. Needs a little time to really...

Egon Müller is indisputably one of the leading white winemakers in the world renowned for exceptional Mosel Rieslings from the legendary Scharzhofb...

Egon Müller is indisputably one of the leading white winemakers in the world renowned for exceptional Mosel Rieslings from the legendary Scharzhofb...

The winery was founded in 1879 by the Biffar family, who came from the Lyon area and had already moved to Deidesheim in 1723.  The passion for wine...

Reichsgraf von Kesselstatt covers 46 hectares, with vines on an extraordinary range of superior terroirs along the three river valleys – the Mosel,...

Implementing a strict quality philosophy Bernhard Breuer turned the family-ownedwinery with its 33 hectares into a leading estate in the Rheingau. ...

For more than 500 years the estate has been in the family and closely connected with wine-growing. Since 1995 Marcus Haag, the grandson of Willi Ha...

The Staatliche Weinbaudomäne Niederhausen-Schlossböckelheim was established in 1901 by the Prussian state as a model wine estate in the Nahe region...

Pauly-Bergweiler is a family owned winery located in the Mosel region of Germany, specializing in high-quality Riesling from some of the area’s mos...

Dr. von Bassermann-Jordan is a historic winery founded in 1718 in the Pfalz region of Germany.  It has played a crucial role in shaping German wine...

Dr. von Bassermann-Jordan is a historic winery founded in 1718 in the Pfalz region of Germany.  It has played a crucial role in shaping German wine...

Alejandro Vigil has been ageing his top Chardonnays under flor, a thin layer of yeast, to make creamy and incredibly rich whites with plenty of int...

The 1996 Reichsrat von Buhl Forster Ungeheuer Riesling Eiswein is a rare and exquisite sweet wine from the Pfalz region of Germany. Crafted from Ri...

One of Tuscany’s most prestigious Vin Santo wines, made from predominantly Trebbiano wit ha little San Colombano. Aged for at least 5-6 years in sm...

A much celebrated dessert wine from one of Montepulciano's leading producers.  Rich and sweet with molasses, honey, raisins, citrus, and vanilla.  ...

Cinque Terre Sciacchetra is a renowned dessert wine produced in Liguria, Northern Italy, made from native grape varieties, Bosco and Albarola.  Its...

"The 2003 Rosso Passito Vino Dolce Vigna Serè is impossibly fresh. It opens like a dusty cedar spice box with a sweet mix of cloves, cocoa, cherry ...

"The outstanding, similarly-colored 1998 Bonnezeaux Cuvee Zenith offers a nose of pure, sweet white fruits and flowers. Medium to full-bodied and s...

Quarts de Chaume from Domaine des Baumard is a legendary sweet Loire Valley wine, made from 100% Chenin Blanc. This botrytized dessert wine ages be...

The Jacques Puffeney Arbois Vin de Paille is a very rare, luscious sweet wine from Jura, made from dried Savagnin, Poulsard, and Chardonnay. "Jacqu...

A sweet wine made from Petit Manseng in the classic Jurançon Moelleux style, it offers elegance, complexity, and good aging potential.

This comes from a diminutive 7.4-hectare vineyard at the foot of the Pyrénées in Jurançon.  The vineyard forms a natural amphitheatre that reminded...