Red Wine

"The barest touch of wood frames backward and very primary yet also very pure and high-toned red pinot fruit aromas that are distinctly cool in cha...

"The 2003 Rosso Passito Vino Dolce Vigna Serè is impossibly fresh. It opens like a dusty cedar spice box with a sweet mix of cloves, cocoa, cherry ...

In 1997 Stéphane Ogier joined the family estate, rooted for seven generations on the slopes of Ampuis. By taking over from his father Michel, he ch...

In 1997 Stéphane Ogier joined the family estate, rooted for seven generations on the slopes of Ampuis. By taking over from his father Michel, he ch...

"The 2006 Chianti Classico Vigneto Bellavista is magnificent. Graphite, juniper berries, savory herbs and tobacco give this dark, somber Chianti Cl...

"A relatively high-toned nose of earthy red and blue pinot fruit, violet and a hint of the sauvage seamlessly merges into delicious and vibrant mid...

An impressive large format bottle from one of Bordeaux's most prestigious appellations.

An impressive large format bottle from one of Bordeaux's most prestigious appellations.

"Chapoutier's 2007 Ermitage le Meal offers a full-bodied, charming, character-filled personality to go with notes of black raspberries, creme de ca...

"The 2004 Cote Rotie La Mordoree is dark ruby/purple in 2004 with notes of cassis, melted licorice, incense, and pepper. The wine has good power, c...

"All of the single vineyard Ermitages turned out as good as I had hoped, possibly even better. In short they are among the strongest wines one coul...

"Matured in 80% new oak, the 2013 Charmes Chambertin Grand Cru was bottled in December. It has a straightforward bouquet with brambly red berry fru...

"Closer in style to the ’11, yet with more mid-palate depth and concentration, the 2009 Ermitage Les Greffieux is a voluptuous, decadent and seriou...

"A Languedoc original, the estate vineyards of Mas de Daumas Gassac were planted in 1972, with the first wine produced from the 1978 vintage. The f...

"The more closed, dark ruby/purple-colored 2007 Cote Rotie La Mordoree exhibits tart acidity as well as a cooler, greener mouthfeel. Notions of bay...

"Showing signs of maturity, the 2004 Ermitage le Meal is an elegant, pretty and seamless Hermitage that offers up plenty of dried flowers, dried sp...

"The 2009 Barolo Falletto is an exuberant and exciting wine with tight, firming tannins surrounded by deep layers of dried cherry, licorice, cassis...

"Bright ruby color. Intense, spicy red berry and cherry aromas, along with a subtle anise quality. Silky in texture, with elegant raspberry and can...

"Full, bright red. Aromas of redcurrant and pungent sweet oak. At once fleshy and quite primary, with crushed redcurrant, mineral and spice flavors...

"Discreet wood spice notes frame elegant, expressive and ripe red and blue pinot fruit aromas nuanced by hints of underbrush and earth that continu...

"Almost invisible oak allows the spicy, ripe and mildly sauvage red berry fruit aromas to shine and this transparency extends to the dense, serious...

"The 2009 Cote Rotie La Mordoree (471 cases) is potentially the finest La Mordoree made since the monumental 1991 (which is just beginning to hit f...

"The sweetly fruited, downright sexy 2014 Ermitage le Meal offers plenty of raspberry jam, toasted bread and floral notes in a ripe, expansive, mou...

"The 2008 Chapelle-Chambertin is a huge wine endowed with striking purity in its rich, dark fruit. Despite its sheer richness, the Chapelle also sh...