Search results for “domaine roy chablis”

"Here the nose mixes hints of dried flowers, earth and spice nuances with red cherry, currant and an herbal tea nuance. There is an even finer mout...

"An elegant and beautifully layered nose features notes of black cherry liqueur with background nuances of earth and wet stone. There is good vibra...

"Clavelier noted that this was hit by hail twice in 2006 though it's clear that the extra week of hang time benefited it enormously as the earthy d...

La Grande Dame is only made in exceptional vintages and this highly collectible limited edition release is adorned with the joyful polka-dot artwor...

Up until 2019 the late great Denis Durantou was the winemaker here. Denis took over his family property Eglise Clinet in the early 1980s and turned...

It is no surprise that Laurent Roumier makes great Burgundy, he is the grandson of the famous Georges Roumier and his Father, Alain, was the cellar...

"The more closed, dark ruby/purple-colored 2007 Cote Rotie La Mordoree exhibits tart acidity as well as a cooler, greener mouthfeel. Notions of bay...

"The 1962 Dom Pérignon offered perhaps a touch more clarity and freshness, if slightly less complexity, than the 1961. This was an understated wine...

"I was shocked at the quality of the 2014 St Joseph Le Clos; this warmer, east-facing vineyard continues to impress. Full-bodied, beautifully conce...

"The 1985 Cristal is powerful and resonant on the palate, with just the earliest hints of oxidative notes starting to appear. The 1985 may not have...

Located halfway between the heights of the Alps and the gentleness of Provence, the red Domaine de Fontbonau is the estate's first wine, made from ...

"Hidden in the center of Chacé behind a nondescript metal gate without even a name on the letterbox lies the estate of Clos Rougeard, which has rea...

"Ripe, voluptuous and textured, the 2007 Ermitage Les Greffieux is a sexy and delicious effort that offers serious charm. Blackberry, cassis, laven...

"A surprisingly high-toned nose of cranberry, currant and raspberry that is trimmed in a discreet note of wood that is not picked up by the round, ...

"The 2014 Ermitage Les Greffieux offers a big mouthful of fruit as well as a more gamey profile in its black olive, beef blood, smoke and ripe dark...

Up until 2019 the late great Denis Durantou was the winemaker here. Denis took over his family property Eglise Clinet in the early 1980s and turned...

"I remember the first time I tasted the 2002 Dom Pérignon with then-Chef de Caves Richard Geoffroy at Hautvillers. It was the upcoming release at t...

"Showing signs of maturity, the 2004 Ermitage le Meal is an elegant, pretty and seamless Hermitage that offers up plenty of dried flowers, dried sp...

"A big, rich, toasty effort that fills the mouth with fruit, the 2000 Dom Perignon is one of the more full-bodied, concentrated releases from this ...

"A markedly fresh and distinctly sauvage nose reflects notes of humus, newly turned earth, leather and both red and dark berry fruit aromas. There ...