France

Hints of yuzu, zingy grapefruit, white flowers, passion fruit, and white fruits with cardamom and saffron as the spicy touch. Made by the same team...

A blend of 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc with complex cassis, rich dark fruit, liquorice and spice.  Classic claret fro...

Under the ownership of Domaines Barons de Rothschild (Lafite), this 55 hectare vineyard is planted with Merlot (64%), Cabernet Sauvignon (24%) and ...

Located in Badens due east of Carcassonne in the southwest part of Minervois, Raymond Julien is a grower to watch. Le Clos de l’Azerolle is pure Ca...

"The 2017 Reynon Blanc, 100% Sauvignon Blanc, dazzles with its crystalline precision. A white of cut and energy, the 2017 is loaded with citrus, sa...

Crimson red with subtle nuances of strawberry, liquorice, spice and forest floor.  Supple with well integrated tannins and a long, fresh finish.  A...

Fevre’s village Chablis punches above its weight, delivering all the elegance, precision and minerality that you would want from a Chablis but at a...

From the heart of Minnervois this is a blend of Grenache, Mourvedre and Cinsault that spends 6 months in barrels. "I continue to love the wines fro...

“Les Abeilles” (The Bees) is a complex, fresh white with floral and crisp fruit aromas and a supple, harmonious palate. It is an unusual blend of C...

Chardonnay 50%, Pinot Noir 30% and Chenin 20% from Languedoc-Roussillon.  Direct pressing, settling at 0° Long alcoholic fermentation (3 weeks - 1 ...

Mauzac 90%, Chardonnay 5% and Chenin 5%. Clay-limestone soil facing north, in order to preserve all of the acidity of Mauzac and Chenin. Vine culti...

Under the ownership of Domaines Barons de Rothschild (Lafite), this 55 hectare vineyard is planted with Merlot (64%), Cabernet Sauvignon (24%) and ...

Located halfway between the heights of the Alps and the gentleness of Provence, the red Domaine de Fontbonau is the estate's first wine, made from ...

"Brilliant violet. Fresh red fruits and pungent flowers on the nervy, spice-tinged nose. Juicy and sharply focused on the palate, offering subtly s...

"The 2021 Reynon Blanc has an almost identical nose to the one I found en primeur, with perhaps a little more delineation. The palate is fresh and ...

This comes from the "Paradis" vineyard in Entre-deux-Mers and is a rich blend of Merlot and Cabernet-Sauvignon.

"The 2014 Mauvesin-Barton has an open and generous, very pure, almost Côte de Beaune-like bouquet with red cherries, wild strawberry and light rose...

"Sliced apples, grapefruit and some chamomile on the nose. It’s easy and tangy, lightly off-dry, with a light to medium body and light bubbles."  J...

Langlois-Chateau is Bollinger's Loire valley estate.  Vibrant, fresh and racy with waxed lemon, crisp green apple, stone fruit, brioche and fine bu...

Made from selected parcels with early leaf thinning and green harvesting to obtain the finest fruit. Hand-picked with sorting at the vine. Total de...

A master of Chardonnay, Florent Rouve divides his time between his small Burgundy estate and his wonderful holdings in Jura.

"This was my first visit to Pascal Prunier, a fifth-generation vigneron whose eight-hectare domaine is based out of cellars in Meursault that forme...

This almost pallindromically named Mediterranean red is a concrete tank-aged blend of Grenache, Carignan and Syrah grown on shale.  Coming from a b...