Chardonnay

Palmer & Co is one of the few champagne houses to have an impressive collection of rare vintages, such as 1999, 1989, 1987, 1985, 1979 and 1976...

"The 2013 Chassagne-Montrachet 1er Cru Blanchots-Dessus has a pleasant reduction on the nose, maintaining impressive delineation and poise, very de...

"I remember the first time I tasted the 2002 Dom Pérignon with then-Chef de Caves Richard Geoffroy at Hautvillers. It was the upcoming release at t...

"The 2004 Vintage is a gorgeous Champagne that is just beginning to enter its first plateau of maturity. Dried flowers, brioche, mint, marzipan, ta...

"The 2013 Chassagne-Montrachet 1er Cru Blanchots-Dessus has a pleasant reduction on the nose, maintaining impressive delineation and poise, very de...

"Here too very strong reduction completely flattens the fruit. There is excellent volume, intensity, power and muscle to the full-on and frank medi...

Palmer & Co is one of the few champagne houses to have an impressive collection of rare vintages, such as 1999, 1989, 1987, 1985, 1979 and 1976...

The 2002 Dom Pérignon Andy Warhol edition pairs iconic Champagne with pop art flair - featuring vibrant, screen‑print‑inspired labels in bold colou...

"The 2009 Meursault Les Tessons – Cuvee de Mon Plaisir is another of the riper, rounder wines in this lineup. It shows marvelous integrity and pers...

Palmer & Co is one of the few champagne houses to have an impressive collection of rare vintages, such as 1999, 1989, 1987, 1985, 1979 and 1976...

"Brioche, dried pear, smoke, almonds, chamomile and wild herbs are all laced together in Krug's 2000 Vintage. A wine of striking depth and resonanc...

"My last bottle of Bollinger's 1975 Brut Vintage was also my best, bursting from the glass with aromas of buttered orchard fruit, toasted brioche, ...

Palmer & Co is one of the few champagne houses to have an impressive collection of rare vintages, such as 1999, 1989, 1987, 1985, 1979 and 1976...

"Firm reduction renders the nose unreadable at present. Otherwise, there is good freshness to the intensely mineral-inflected and beautifully well-...

"This is aromatically quite similar to the Pucelles with the same honeysuckle and fresh white flower aromas followed by sweet, fine, extract-laden,...

"An expressive and still nicely fresh nose includes white flower, pronounced honey and softly exotic fruit aromas nuanced by spice and wood hints. ...

"I've often felt that Domaine Louis Carillon made some of the most delicate Puligny Montrachets around. These are not fat, super-ripe wines like th...

"Massive, densely concentrated aromas of ripe orchard fruits and white flowers are followed by huge, vibrant, harmonious, wonderfully complex flavo...

"The mingling of saline, nutty, and caramelized notes in the nose – adumbrating this wine’s entire performance – is gorgeous. Butter-toasted hazeln...

"A very youthful '95. Delicate. Intense aromas of ginger, citrus, candied berry and multigrain bread turn to honey, roasted almonds and graphite on...

"A complex and highly layered nose features notes of acacia blossom, spiced pear, green apple and a hint of the exotic that is trimmed in soft oak ...

"A highly complex nose reflects a hint of tropical fruit along with a panoply of freshly cut orchard fruit, spice and lovely floral notes that merg...

"The 2006 Clos du Mesnil was harvested over three days, which is remarkable for a tiny parcel measuring 1.84 hectares divided into five blocks that...