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100% Chardonnay from vines planted in 1960 on this one hectare plot situated on a steep southwest-facing slope in Dizy. The vineyard's stony clay s...

Palmer & Co is one of the few champagne houses to have an impressive collection of rare vintages, such as 1999, 1989, 1987, 1985, 1979 and 1976...

"Saturated ruby. Knockout aromas of black and red raspberry, cocoa powder, game and toast. Sappy, spicy black raspberry fruit has an almost confect...

"Jérôme Prévost farms just over two hectares of old-vine Pinot Meunier in the village of Gueux, where the soils are a millefeuille of calcareous sa...

"Wild aromas of decadent fruit, with lots of plum, fresh mushroom and fresh strawberry. Full-bodied, with ultrasilky tannins and a long finish. Won...

Domaine Etienne Sauzet, based in Puligny-Montrachet, is one of Burgundy’s benchmark producers, known for elegant, mineral-driven Chardonnays of gre...

"Bright medium red. Captivating but reduced aromas of raspberry, smoked meat, dried flowers and spices. Juicy and vibrant but youthfully unforthcom...

"One of France’s few single-estate appellations, the legendary Château Grillet was purchased by Pinault’s Artemis Group in 2011. Alessandro Nori is...

"Deep garnet/black core with thin deep brick rim. Again, the nose is quite broody at first: minerals, Morello cherry and liquorice, then a touch of...

"A big, rich, toasty effort that fills the mouth with fruit, the 2000 Dom Perignon is one of the more full-bodied, concentrated releases from this ...

"A spicy, fresh and pretty if less elegant nose is composed primarily of earth suffused red berry fruit aromas that are in keeping with the impress...

"(85% chardonnay from grand crus in the Cotes des Blancs and Montagne de Reims and 15% grand cru pinot noir from Sillery and Verzenay that was made...

"The 2007 Valpolicella Superiore from the celebrated Monte Lodoletta vineyard is rock-tight with a midnight black appearance and aromas that emerge...

Alois Kracher wines are among Austria’s finest, renowned for exceptional sweet wines from Burgenland. Specializing in Beerenauslese and Trockenbeer...

"Pale golden yellow. Lime zest and lemongrass on the nose, with white pepper and talc adding vibrancy. Brisk, nervy and precise, offering lively ci...

"Italian Sauvignon Blanc really does't get any better than the 2011 Alto Adige Terlano Sauvignon Quarz. This delicious expression offers an extende...

"The 2013 Chassagne-Montrachet 1er Cru Blanchots-Dessus has a pleasant reduction on the nose, maintaining impressive delineation and poise, very de...

"I remember the first time I tasted the 2002 Dom Pérignon with then-Chef de Caves Richard Geoffroy at Hautvillers. It was the upcoming release at t...

"The 1967 Climens is an incredible Barsac that repeats the stellar showings of two bottles drunk in the last couple of years. Spectacular on the no...

"Classic Bonneau with its knockout perfume of sweet kirsch, blackberry, saddle leather and roasted herbs, the 2004 Chateauneuf du Pape Reserve des ...

"The 2004 Vintage is a gorgeous Champagne that is just beginning to enter its first plateau of maturity. Dried flowers, brioche, mint, marzipan, ta...

One of the great Champagne houses, Bollinger is particularly notable for the elegance of its pinot noir.  The wines are powerful, refined and compl...