Amontillado, Lagar Blanco
The best version of a fine wine (with a minimum of 5 years in biological aging), goes through careful and patient oxidative aging in oak barrel for 19 years, resulting in a splendid and unique Amontillado wine.
Lagar Blanco amontillado, made with Pedro Ximénez grape, is old gold in color, without added alcohol, dry, intense and complex.
Ideal to accompany nuts, cured and smoked cheeses and consommés.